Friday, October 19, 2012

16 September 12

rosemary pretzels
Laryssa returned home with a sprained ankle after a long summer journey across the country. I went over to her place to make food and drink homebrew. We made hummus, miso gravy, rosemary sea salt pretzels, and dragon bowls. I brought Amanda a pretzel and some gravy at work and she was ecstatic. Lars and I played Scrabble on the balcony and ate out there until it got cold.


  1. Recipes please! That sounds awesome. I have had a package of miso in my fridge since January and I can't figure out what to do with it.

    1. I'm not sure about the miso gravy since she was nearly finished making it by the time I arrived, but this recipe looks pretty similar. And the pretzel recipe can be found here.