Friday, November 19, 2010

14 November 10

handmade perogies
I spent most of the afternoon making perogies for the following day's cookoff - quite the feat considering I had never made any kind of dough before, really. Then I put too much filling in and couldn't close them, so I had to redo them all before I could fold them up. It was frustrating and I was worried they would fall apart as soon as they hit the water, but they held together quite nicely.

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